Lunch

Lunch menu 10.2- 14.2.2020

Served 11-15

2 or 3 courses of your choise 34 / 39

Starters

Beetroot-ginger soup

or

Grilled octopus and romesco sauce

* * *

Main Course

Grilled red dole and aioli
Papatas bravas

or

Beef osso buco with gremolata
Saffron polenta

* * *

Desserts

TG Ice cream supreme

or

Crema catalana

Dishes can also be ordered individually
Starters 12
Maincources 26
Desserts 9

TEATTERI`S SALADS
Chicken caesar salad15 / 19
Teatteri`s signature salad
Grilled tuna, romaine salad, mango, pumpkin seeds and wasabi dip
18 / 27
Scampi caesar salad16 / 21


BURGERS AND VEGETARIAN
Lunch vegetarian
Grilled eggplant ant tomato sauce
Feta cheese, spinach and chickpeas
19
TG Burger
Beef burger, truffle mayonnaise and fries


22